Farm to Table Restaurant

Description

Local Chop & Grill House is the perfect place to share a creative meal with friends or family. Executive Chef Ryan Zale serves up fresh, hand-selected, seasonal foods that highlight the Shenandoah Valley. The high-quality steaks and chops, organically raised poultry, seasonal produce, and fresh baked goods make for a memorable meal.

Description

Since 1811, The Buckhorn Inn & Tavern has been serving wayward travelers and locals with accommodations, food, and spirits. If only these walls could talk…this 1811 stagecoach stop in the Shenandoah Valley could tell stories of Stonewall Jackson to traveling gamblers. Private baths, WiFi, and cable TV, with locally sourced farm-to-table meals, locally made beer and wine, and carefully crafted seasonal cocktails. Your home away from home!